Patrizio Buanne grew up wanting to continue the tradition of being an Italian chef just like his father, who has first brought pizza from Napoli to Vienna in the late 60's. But it was his father Franco Buanne himself that said that he would probably chop his hands off- if he did. His parents didn't want that kind of life for their son, to work always evenings six days a week.
Patrizio Buanne at Molson Canadian Studio @ Hamilton Place
There are multiple vendors selling tickets for this concert!
Choose the vendor you'd like to view:
Need a place to stay? Find nearby lodging
Sign Up or Login to comment.
